Juices: apple, quince, crabapple

Our apple juice, when available,  is made from our whole, fresh-picked apples (no windfalls). Absolutely no additives. Our apple juice is brown due to suspended apple; a clear apple juice generally means clarifying agents have been added and most of the nutrients have been removed.

The frozen version  when available is  in 2-litre plastic bottles at $7.00.  It is  UV (ultra-violet light) cold pasteurized (like Victoria’s piped water system is treated) by . Thaw, shake and enjoy. You might even want to add some ice cubes and a little water in the glass, as it is that concentrated.

The juicing season is Sept through early Nov.